Health benefits
Potatoes: harmonizes the stomach
Green peppers: enhance immunity, antioxidant, anti-cancer and prevent cancer
Vinegar: nourish blood, reduce inflammation Protein
Food ingredients
Olive oil ( 30g ) | Potatoes ( 2 ) |
Green peppers ( 2 ) | Garlic ( 2 valves ) |
Salt ( a little ) | Chicken powder ( a little ) |
Vinegar ( a little ) | Chili oil ( 1 spoon ) |
minced green onions ( a little ) |
How to make spicy and sour potato shreds
1. Cut potatoes and green pepper into shreds, chop garlic and set aside (the shredded potatoes need to be soaked)
2. Heat a little oil in the pan and add the garlic
3.Pour in shredded green pepper
4.Pour in the shredded potatoes
5.Stir quickly for about 1 minute
6.Add salt
7.Then add chicken powder
8.Finally add vinegar and chili powder
9. Stir well
10.Place it on a plate and sprinkle with a little chopped green onion
11.Hot and sour potato shreds that are both appetizing and delicious
Tips
Add seasonings according to your own preferences.If you like it spicy, add more chili oil.The potatoes must be soaked, otherwise they will become mushy when fried
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