Health benefits
White sugar: low protein
Ingredients
Salty pimples ( 1 ) | Dried red pepper ( 1 ) |
Minced garlic ( a little ) | White sugar ( a little ) |
Light soy sauce ( a little ) | MSG ( a little ) |
How to make stir-fried pickles
1. Cut the salted cabbage into thin strips, soak in water for about 5 minutes, squeeze out the water and set aside.
2. Heat the oil in the wok, soak the dried chilies until soft, chop them into pieces, and add them to the minced garlic.Add to pot.
3. Stir-fry the peppers over low heat until fragrant.
4. Add shredded pickles and stir-fry.
5. Let the pickle shreds be fully heated.
6.Add a little light soy sauce and white sugar and stir-fry evenly.
7. Add a little MSG when it is out of the pot, stir-fry evenly and add flavor.
8.Finished product.Spicy and crispy.
Tips
1.The pimple itself is very salty.Cut it into shreds and soak it for a while to remove the excess salt.
2.Soak the dried chili peppers in hot water until soft and chop them into pieces, then add them to the pot with minced garlic and stir-fry until fragrant.
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