
Health benefits
Xinxinmei radish: low protein
White sugar: low protein
Ingredients
Xinxinmei Radish ( 500g ) | White vinegar ( 2 tsp ) |
White sugar ( 2 small spoons ) |
Sweet and sour radish Method

1.Wash and peel Xinxinmei radish

2.Prepare to wipe the board
3.Grate the radish into thin strips
4.Prepare white vinegar

5.Prepare sugar

6.Put sugar

7.Put white vinegar

8.Stir evenly

9.Plate and serve
Tips
1.It is best to use a eraser for shredded radish.
2.The amount of sweet and sour is adjusted according to personal taste.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






