How to make shrimp and pea porridge

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  1.Remove fresh shrimps with shrimp gun and thread;

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  2.Cook the shrimps and peas;

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  3.Peel the cooked shrimps;

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  4.Cooked shrimp Put it into the Jiuyang Little Yellow Chicken Food Supplementary Cooking Cup;

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  5.Select the desired taste , I chose level 2, which is in the state of fine particles; when you press the machine head, the shrimps are instantly broken into particles;

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  6.It is still very delicate;

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  7.Place the thick porridge , cooked shrimp cubes and stock are put into the pot, bring to a boil over low heat, add vegetable oil and a small amount of salt, and garnish with peas;