
Health benefits
Glutinous rice: nourishes the stomach
Ingredients
Glutinous rice (a bowl) | Brown sugar (four pieces ) |
Red dates ( four ) | Wolfberry ( A small handful ) |
How to make brown sugar glutinous rice

1. Prepare the ingredients.

2.Wash the glutinous rice and soak it in water for one hour.

3.Peel the dates and cut them in half.

4. Place the cut red dates cut side up in a bowl, and sprinkle some more Wolfberry.

5. Spread a layer of glutinous rice to half of the bowl.

6. Place brown sugar and wolfberry.

7.Put in the other half of the glutinous rice.

8. Pour in water that has not covered the glutinous rice.

9.Put in a steamer and steam for 20 minutes.

10.A bowl of soft, glutinous and sweet brown sugar glutinous rice is ready.
Tips
1.The glutinous rice must be soaked for at least an hour, otherwise the glutinous rice will not be steamed properly.
2.The sweetness can be increased or decreased according to personal taste.4 pieces of brown sugar in a bowl of glutinous rice is just right and the sweetness is moderate.
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