Fried Shanghai Qing

2024-06-21 03:54:32  Views 2 Comments 0

Ingredients

Shanghai Green ( 200g )
Garlic ( 3 cloves )
Salt ( 1 spoon )
Chicken essence ( Half spoon )
Chicken juice ( 1 spoon )

How to fry Shanghai Qing

  • Illustration of how to stir-fry sea greens 1

    1.Pour oil into the iron pot and add garlic cloves

  • Illustration of how to stir-fry sea greens 22.Add Shanghai Green
  • Fried Shanghai Green Practice illustration 3

    3.Stir-fry until the Shanghai green edges are cooked

  • Illustration of how to stir-fry Shanghai greens 4

    4.Add salt

  • Illustration of how to stir-fry sea greens 5

    5.Add chicken essence

  • 6.Add resignation

  • Illustration of how to fry Shanghai Qing 7

    7.Stir well

  • Illustration of how to stir-fry sea greens 8

    8.Completed

  • Illustration of how to stir-fry sea greens 9

    9.Fried Shanghai Green

Tips

If you fry for too long, the color will change and the taste will become worse

本文地址:https://food.baitai100.com/post/7688.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!