Ingredients
Flour ( Several ) | Cold water ( appropriate amount ) |
Chives ( Several ) | Eggs ( five ) |
Salt (appropriate amount) | Sesame oil ( appropriate amount ) |
How to make leek box
1.Mix the flour first
2.Cut into small doses of this size and roll into cakes
3.Sprinkle the leeks on top
4.Then sprinkle some salt, raw eggs, sesame oil
5.Put another piece of dough on top and press it tightly
6.Do not put oil in the pot, put the cake on it and dry-fry it over medium-low heat.When it is slightly hard, turn it over
7. Almost cooked
8.After baking, take it out , put it in an empty pot and cover it with a lid, it will soften
9. Done p>
Tips
Cut leeks It is best not to add salt and mix it first, otherwise water will come out, which will make it difficult to bake pancakes, so sprinkle it on the pancakes, then sprinkle a little of the beaten egg liquid, sprinkle some sesame oil, dry fry, do not add oil, and use high heat.It can't be too big.Once it's baked, be sure to take it out and simmer it for a while until it becomes soft and very fragrant
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