Health benefits
Lard: anti-cancer and prevention
Ingredients
Alkaline water ( A small handful ) | Free range eggs ( One ) |
Lard ( appropriate amount ) | White sesame seeds ( appropriate amount ) |
Salt ( appropriate amount ) | Onions ( One ) |
Fish sauce ( appropriate amount ) | Green vegetables ( two stalks ) |
How to make poached egg noodles
1.Cut green onions and set aside
2.Wash the vegetables and set aside
3.Put lard in a dry pan and stir-fry onions until fragrant
4. Pour in water and bring to a boil , add alkaline water to boil until soft
5. Throw in the vegetables and cook together, add salt and fish sauce.Just add an appropriate amount and season it
6. Heat another pan, add a little oil, and beat the eggs., fry slowly over low heat
7.After about a minute, sprinkle some white sesame seeds and chopped green onions p>
8.Put it out of the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
