Malantou fried tofu

2024-06-21 04:03:58  Views 2 Comments 0

Health benefits

Malantou: enhance immunity, protect eyes, anti-cancer and prevent cancer

Ingredients

Malantou ( 150g )
Silk tofu ( 1合 )
Salt ( Appropriate amount )
MSG ( Appropriate amount )
Corn starch ( 1 and a half teaspoons )
Sesame sesame oil ( appropriate amount )

How to make Malantou fried tofu

  • Illustration of how to make Malantou fried tofu 1

    1.Clean the Malan head, wash and drain

  • Illustration of how to make Malantou fried tofu 2

    2.Prepare tofu

  • Malantou fried tofu recipe illustration 3

    3.Put the Malan head in boiling water and fish it out , rinse with tap water and squeeze out the water

  • Illustration of how to make Malantou fried tofu 4

    4.Chop finely

  • Malan Tofu Fried Tofu Recipe Illustration 5

    5.Pour the tofu out of the box and cut it into small pieces with a knife

  • Malantou fried tofu recipe illustration 6

    6.Bring the oil to a boil, add Malantou and stir well

  • Malantou fried tofu recipe illustration 7

    7.Pour in the tofu and mix gently

  • Ma Lan Illustration of how to make stir-fried tofu 8

    8.Add appropriate amount of water, add salt and bring to a boil

  • Illustration of how to make Malantou fried tofu 9

    9.Put in MSG , drizzle with sesame oil

  • Malan Tofu Stir-fried Tofu Illustration 10

    10.Thicken the pot

  • Malan Tofu Stir-fried Tofu Illustration 11

    11.A picture of the finished product

Tips

Tofu is best to choose silk tofu, which tastes smoother
According to the saltiness and saltiness, it is too bland The taste is just a little bit different, just follow your preference
Just thicken the gravy

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