Spring wild vegetables ~ cold folded ear root (leaf)

2024-06-21 04:04:06  Views 1 Comments 0

Health benefits

White sugar: low protein

Ingredients

Zheer root leaves ( 300g )
Light soy sauce ( 2 spoons )
balsamic vinegar ( one spoonful )
Zanthoxylum bungeanum noodles (appropriate amount)
Spicy oil ( appropriate amount )
White sugar ( a spoon )
Fresh vegetables ( appropriate amount )
Sunflower oil ( a spoonful )
Salt ( appropriate amount )

Spring wild vegetables~How to make cold folded ear root (leaves)

  • Spring wild vegetables~Illustration of how to make cold folded ear root (leaves) 1

    1.Ye Zhe Er Gen

  • Spring wild vegetables~Illustration of how to make cold folded ear root (leaves) 2

    2.Take the leaf diameter part and rinse with water

  • Spring wild vegetables~Illustration of how to make cold folded ear roots (leaves) 3

    3.Some root soil needs to be washed

  • Spring wild vegetables~Illustration of how to make cold folded ear root (leaves) 4

    4.Remove root soil

  •  Spring wild vegetables ~ Illustration of how to make cold folded ear root (leaves) 5

    5.Put it in a slightly larger bowl

  • Spring wild vegetables~cold salad Illustration of how to fold ear roots (leaves) 6

    6.Add salt and MSG

  • Spring wild vegetables~Illustration of how to make cold folded root (leaves) 7

    7.Join Pepper noodles

  • Spring wild vegetables~Illustration of how to make cold folded ear root (leaves) 8

    8.Add spicy oil

  • Spring wild vegetables~Illustration of how to make cold folded ear root (leaves) 9

    9.Add a spoonful of sesame oil

  • Spring wild vegetables~Illustration of how to make cold folded ear roots (leaves) 10

    10.Add a spoonful of vinegar and light soy sauce

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    11.Add a spoonful of sunflower oil and sesame oil

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    12.Plate it, spicy and sour, fresh in one bite.Those who love this taste will know how delicious it is

  • Spring wild vegetables~Illustration of how to make cold folded ear roots (leaves) 13

    13.Add a spoonful of sugar and mix the condiments just added evenly

Tips

1.Old leaves need to be removed and washed one by one when washing.Do not rub 2.Remove the fibrous roots 3.Increase or decrease the seasoning according to personal taste

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