
Health benefits
Carrots: Strengthen the spleen
Pork: Nourish yin
Mushrooms: Detoxify
Ingredients
Carrots ( 3 ) | Pork ( 800g ) |
Shiitake mushrooms ( 10 pieces ) | Noodles ( 3 bowls ) |
Onions (appropriate amount) | |
Oil ( appropriate amount ) | Thirteen Incense ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make dumplings stuffed with carrots, mushrooms and pork

1.Wash carrots, onions and ginger and set aside

2.Soak the mushrooms in hot water for 15 minutes, then soak them

4.Put the mushrooms, carrots, meat and ingredients together , stir evenly

5.This is the prepared stuffing

6.Let’s make peace and wake up for a while

7.Start making dumplings

8.Finished product picture

3.The meat is cut! Chopped into small pieces
Small Tips
Boil the dumplings for a while, because there is meat inside.Putting an egg in the noodles makes it more delicious and it is not easy to boil the dumplings
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