
Health benefits
White sugar: low protein
Ingredients
Four ( 500g ) | Cornmeal ( 250g ) |
Angel yeast powder ( half bag ) | Milk ( 500ml ) | White sugar (appropriate amount) |
How to make cornmeal steamed buns
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1.Prepare the above ingredients

2. Add sugar to boiling water and dissolve , stir the yeast powder with warm water and then add it to the flour and mix well

3.Add milk and flour

4.Mix the surface evenly and make it bright, as shown in the picture

5. Cover and let the dough rise for 40 to 60 minutes.In summer, the time is shorter.In winter, it should be placed in a warmer place for fermentation.The noodles look like this

6. While filling the pot with water, bring to a boil and set aside.Cut the noodles into small pieces with a knife, mix them into the shape you like, and steam them in a pot

7.It looks like this after cutting

8.Steam for 15 to 20 minutes, open the lid and heat The steamed buns are ready
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