Milk flower steamed buns

2024-07-03 11:57:01  Views 2 Comments 0

Ingredients

Flour ( 200g )
Milk (appropriate amount)
Angel Yeast ( 4g )
Wolfberry ( appropriate amount )
White sugar ( half a spoon )

How to make milk-flavored steamed buns

  • Milk Flower Steamed Bun Recipe Illustration 1

    1.Take a recent photo

  • milk Illustration of how to make Xianghua Steamed Buns 2

    2.Prepare appropriate amount of flour

  • Milk Flower Steamed Buns Recipe Illustration 3

    3.Put Angel yeast into the bowl

  • Illustration of how to make milk-flavored steamed buns 4

    4.Use milk to dissolve Angel yeast

  • Milk Flower Steamed Bun Recipe Illustration 5

    5.Put a spoonful of sugar into the flour

  • Illustration of how to make milk-flavored steamed buns 6

    6.Pour the melted yeast into the flour

  • Milk Flower Steamed Buns Recipe Illustration 7

    7. Again Pour in appropriate amount of milk

  • Illustration of how to make milk-flavored steamed buns 8

    8. Stir the flour into a flocculent form

  • Illustration of how to make milk-flavored steamed buns 9

    9.Knead into a smooth dough, cover it with a lid and let it rise for three or four hours

  • Milk Flower Steamed Buns Recipe Illustration 10

    10.The proofed noodles will appear in a large honeycomb shape

  • Illustration of how to make milk-flavored steamed buns 11

    11.Knead the dough evenly and deflate it first

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