Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 2 ) | Four ( 2 large noodles spoon ) |
White water ( appropriate amount ) | Table salt ( 1-1.5 seasoning spoon ) |
MSG ( 1/3 seasoning spoon ) | White vinegar ( 3-4 drops ) |
| White sugar ( 1/3 seasoning spoon ) |
How to make golden egg cake
1.Add eggs, water and flour together and stir evenly
2. Stir evenly, When you pick it up with chopsticks, there will be no sticky lumps.It is recommended to make it thinner, because it is too thick and difficult to shape and ripe.
3.Supplement: You can add shredded potatoes or zucchini according to your own preferences
4.Pour less than a spoonful of oil into the pan
Spread the oil evenly
Use a large spoon to scoop the batter and pour it evenly into the pan
5. Flip and fry until both sides are golden
6.or
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
