Health benefits
White sugar: low protein
Ingredients
Lotus root ( two ) | Minced garlic ( a little ) |
Sesame ( a little ) | Chili powder ( a little ) |
Cumin powder ( a little ) | Oil ( appropriate amount ) |
Light soy sauce ( A little ) | Balamic vinegar ( A little ) |
White sugar ( a little ) | Oyster sauce ( a little ) |
How to make spicy lotus root slices
1.Peel and wash the lotus root, put it into a pot with cold water and boil for 20 minutes, remove and drain into cold water
2.Prepare an empty bowl, add cumin powder, sesame seeds, minced garlic, and chili powder, pour in hot oil, stir evenly, then pour into the sliced lotus root slices and stir evenly
3.Add light soy sauce, balsamic vinegar, sugar and oyster sauce, stir well
4.Put it out
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
