Health benefits
Rice noodles: low in protein
Eggs: Nourishing blood
Carrots: Clearing away heat and detoxifying
Ingredients
Rice noodles ( handful ) | Eggs ( 1 ) |
Bean sprouts (appropriate amount) | Carrot (half)div> |
Pork ( Moderate amount ) | |
Shacha sauce ( a spoon ) | Soy sauce ( Appropriate amount ) |
Salt ( Appropriate amount ) |
How to make assorted fried rice noodles
1.Cut the pork and set aside
2.Bean sprouts and carrots are ready
3.Soak rice noodles in warm water for 20 minutes
4. Heat the pan and add oil.Add egg liquid, stir-fry, and serve when cooked
5. Under the hot pot oil, add meat, then add sand tea sauce and stir-fry,
6.Put the carrots and Add bean sprouts and stir-fry.
7.Put the scrambled eggs in again.
8. Add the soaked rice noodles and stir-fry evenly.
9.A plate of delicious rice noodles is enough.
Tips
Do not soak the rice noodles for too long, or the water is too hot, as the rice noodles will easily become soaked.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
