soft steamed buns

2024-07-04 04:41:20  Views 2 Comments 0

Health Benefits

Pumpkin: Detoxification

Ingredients

Pumpkin ( appropriate amount )
Four ( appropriate amount )
Angel Baking Powder ( appropriate amount )
White sugar (appropriate amount)
Water ( appropriate amount )

How to make soft steamed buns

  • Soft Illustration of how to make steamed buns 1

    1.A piece of old pumpkin

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    2.Peel, wash and steam in a pot p>

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    3.After steaming, take it out and press it into a paste with a spoon

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    4.Add appropriate amount of sugar, angel baking powder and flour to the pumpkin puree, stir evenly and make dough

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    5. Let the dough ferment overnight until it doubles in size

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    6. Deflate the fermented dough and knead it for three to five minutes

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    7. Knead the dough into long strips and make them into small pieces

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    8.Knead the small ingredients into steamed buns and knead them twice repeatedly

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    9.Kneaded steamed buns

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    10. Arrange the steamed buns

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    11. Boil the water and then steam for twenty minutes

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    12.Okay

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    13.Show up!

Tips

I am confused as to why my pumpkin steamed buns are not yellow but white when steamed.Maybe the pumpkin is not very yellow, or there is too much flour!

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