Health benefits
Potatoes: harmonizes the stomach
Pepper: nourishes blood, protects teeth, and protects bones
Ingredients
Potato ( 1 ) | Lotus root ( 1 section ) |
Onion and ginger Garlic (appropriate amount) | Chili pepper ( 3 pcs ) |
Oil ( appropriate amount ) | |
Pepper ( a little ) | MSG ( A little ) |
Vinegar ( appropriate amount ) |
How to make spicy and sour potato and lotus root dices
1.Peel and wash lotus root, cut into small cubes and set aside
2. Peel and wash potatoes, cut into small cubes and set aside
3.Prepare chopped onion, ginger, garlic and chili pepper
4. Heat oil in a pan, add onion, ginger, garlic and chopped chili, stir-fry until spicy flavor
5.Add potatoes and stir-fry over medium heat until cooked
6.Add diced lotus root and stir-fry evenly, pour in a little water and stir-fry until cooked
7.Add salt, pepper, MSG, vinegar, stir well8. Remove from the pot and serve on a plate
9. Serve immediately
10.Finished Picture
Tips
Diced lotus roots are easier to cook than potatoes.Fry the potatoes until raw, then add the diced lotus root and stir-fry until cooked.
本文地址：https://food.baitai100.com/post/7963.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
