
Ingredients
Sweet potatoes ( 1 ) | chopped green onion ( appropriate amount ) |
minced garlic ( Appropriate amount ) | Millet Spicy ( Appropriate amount ) |
Salt ( appropriate amount ) | Chicken Essence ( Adequate amount ) |
How to make salty sweet potatoes
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1.Cut the sweet potatoes into equal strips and put them on the plate

2.Fully coat the sweet potatoes with starch

3.Chop onions, garlic and millet into spicy pieces Dingbei

4. Heat oil in the pot, add sweet potatoes, fry until golden and crispy, take them out Reserve

5. Heat oil in another pot, add ingredients and stir-fry until fragrant

6.Add sweet potato strips, season with salt and chicken essence, and stir-fry for 1 minute

7.Finished product picture
Tips
Don’t rush to take out the sweet potatoes, they are in the best micro-cooked state
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