
Ingredients
Red cabbage moss ( 400g ) | Dried chili peppers ( 3 ) |
Minced garlic ( 10g ) | Vinegar ( 15g ) |
Rapeseed oil ( appropriate amount ) | Salt (appropriate amount) |
MSG ( a little ) |

1.Pick and wash the red cabbage moss, drain and set aside

2.Prepare minced garlic and dried chili peppers

3. Heat the pot oil, add minced garlic and dried chili and stir-fry until fragrant

4.Add red cabbage moss , stir-fry over high heat until cooked through

5.Add salt, vinegar and MSG and stir-fry Evenly mixed until the flavor is delicious

6. Remove from the pot and plate

8.A spicy and sour red cabbage dish is ready

7.Serve and serve
Tips
Red cabbage moss is a type of green vegetable.If it needs to be fried quickly over high heat, the nutrients will not be lost and the taste will be fresher.Crispy and refreshing.
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