
Ingredients
Pumpkin blocks ( ) | Edible oil, fat, minced garlic and chopped green onion ( ) |
Soy sauce, thirteen spices, water, salt ( ) |
How to cook pumpkin

1.Put a little oil in the pot and stir-fry the fat meat to release the fat.

2.Add minced garlic and stir-fry chopped green onion

3.Pour in the pumpkin pieces and stir-fry for a minute or two.

4. Add soy sauce and stir-fry.

5.Put in appropriate amount of water and add some salt to taste.

6.After boiling, cover and simmer for eight minutes.

7. Then turn to high heat to absorb the juice

8.The rice is especially delicious
Tips
Choose old pumpkin, the kind that is noodles and sweet, it is especially delicious when stewed.
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