
Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
| Beibei Pumpkin ( one ) | Chopped green onion, spicy millet ( Appropriate amount ) |
Soy sauce ( Appropriate amount span> ) | Salt ( appropriate amount ) |
How to steam pumpkin

1.Remove the cleaned pumpkin and slice it into slices

2. Place on the plate

3.Get on the pot After steaming, I kept the pressure in a pressure cooker for ten minutes.

4. When steaming the pumpkin, make a sauce, put chopped green onion, spicy millet and soy sauce in a small pot

5.Put a little salt

6. Take out the steamed pumpkin and pour the soup into the sauce.

7.Bring the sauce to a boil

8.Just pour it on the pumpkin

9.The soft noodles are sweet, salty and spicy, especially delicious ヾ^_^♪

10.One more to enjoy
Tips Shi
You can add starch to the sauce to thicken it.I like clear soup, so I don’t add starch.
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