
Health benefits
Mung bean sprouts: low protein
Ingredients
Mung bean sprouts ( 300 grams ) | Onions ( 2 roots ) |
Salt ( Half spoon ) | Chicken juice ( a little ) |
How to stir-fry mung bean sprouts

1.Cut green onion into sections and set aside

2.Put it into the pot and stir-fry until fragrant

3.Pour in the mung bean sprouts

4.Saute until the mung bean sprouts become soft

5.Add chicken juice and salt

6.Finally stir well

7.Put out

8.It’s time to eat

9.Stir-fried mung bean sprouts
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10. Delicious and crispy
Tips
Add seasonings according to your own preferences
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







