Stir-fried milk melon

2024-06-21 04:45:54  Views 2 Comments 0

Health benefits

White sugar: low protein

Ingredients

Small milk melon ( 3 roots )
Garlic ( 2 cloves )
Shaomi spicy ( 2 pieces )
Salt ( appropriate amount )
White sugar ( 2g )
Light soy sauce ( 3g )
Aged vinegar ( 5g )
Sichuan pepper oil ( appropriate amount )

How to stir-fried milk melon

  • Illustration of how to make stir-fried milk melon 1

    1. Clean the small milk melon, cut off the head and tail, and cut into thick pieces with a top knife Uniform discs.

  • Illustration of how to make stir-fried milk melon 2

    2.Put the cut melon into a plate.

  • Illustration of how to make stir-fried milk melon 3

    3. Add minced garlic and millet.

  • Illustration of how to make stir-fried milk melon 4

    4.Put in salt.

  • Illustration of how to make stir-fried milk melon 5

    5.Put in the sugar.

  • Illustration of how to make stir-fried milk melon 6

    6.Add MSG.

  • Illustration of how to make stir-fried milk melon 7

    7.Put in light soy sauce.

  • Illustration of how to make stir-fried milk melon 8

    8.Put in the mature vinegar.

  • Illustration of how to make stir-fried milk melon 9

    9. Pour hot peppercorn oil and smell the garlic aroma.

  • Illustration of how to make stir-fried milk melon 10

    10.Finished product.

Tips

It is a very simple stir-fried dish.The key is to stir-fry the oil.After the oil is hot, add the Sichuan peppercorns, fry until fragrant and take it out.Pour the hot oil on the minced garlic to bring out the aroma of garlic.

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