How to make cold cowpeas

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  1.Wash the cowpeas and cut them into sections.

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  2.Put it into a pot of boiling water, add a little salt, and blanch the garlic until the beans are cooked.

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  3. Remove and put into cold boiling water to cool, then drain the water.

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  4.Add millet pepper, minced garlic, salt, sugar, monosodium glutamate, light soy sauce, and mature vinegar.

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  5.Put in a little sesame oil.

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  6. Stir evenly.

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  7.Finished product.