Health benefits
Mung bean sprouts: low in protein
Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer
Cucumber: Low protein
Ingredients
Mung bean sprouts ( 250g ) | Carrot ( Half root ) |
Cucumber ( One ) | Dried chili peppers ( 2 pcs ) |
Garlic ( Half head ) | Light soy sauce ( 2 spoons ) |
Vinegar ( 2 spoons ) | Sesame oil ( one spoon ) |
| Chili oil ( a spoon ) | Sugar ( A spoonful ) |
onion ( One stick ) | Salt ( appropriate amount ) |
Chicken essence (appropriate amount ) | Hot oil ( appropriate amount ) |
How to cook mung bean sprouts
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
