
Health benefits
Vinegar: nourishing blood, low in protein
Ingredients
Potato shreds ( appropriate amount ) | Vinegar ( a little span> ) |
Soy sauce ( a little ) | Minced garlic ( a little ) |
Minced green onions ( a little ) | Sugar ( a little ) |
Salt ( A little ) | Chili sauce ( A little ) |
Sesame oil ( a little ) |
How to make spicy and sour shredded potatoes

1.Peel and shred the potatoes, soak them in water for a while to remove the starch

2. Boil the water in the pot, pour in the soaked potato shreds, and blanch them for about 3 minutes

3.Put it out and enlarge it in a bowl

4.Add salt, sugar and sesame oil

5.Add vinegar again, Soy sauce

6.Add chili sauce

7.Mix well

8.Add minced onion and minced garlic

9. Mix again Just mix well

10.Delicious and appetizing

11.It's so enjoyable
Tips
Add seasonings according to your own preferences
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