
Ingredients
Bitter Maicai ( 300g ) | Minced garlic ( 15g ) |
Chopped green onion (a little) | Edible oil (appropriate amount) div> |
Sesame oil ( a little ) | |
MSG ( A little ) | Wolfberry ( 10g ) |
raw mix How to make bitter sesame seeds

1.Pick the bitter hemp vegetables Remove the roots and pinch into long sections

2.Wash and drain

3.Add salt and knead evenly until there are no salt grains, marinate for 10 minutes

4.Knead again after 10 minutes and marinate for later use

5.Wash the wolfberries and set aside

6.Put the minced garlic into a saucepan

7.Add chopped green onion

8.Pour in the hot oil until it starts to smoke

9.Add sesame oil and MSG, mix well and set aside

10. Squeeze out the pickled bitter sesame seeds

11.Put it into a large bowl, add wolfberry and minced garlic, stir evenly

12.Put it into a plate

13.Finished Picture
Tips
Use as little salt as possible in pickling Put it in, the light fragrance will be stronger, and it will be a bit bitter if it is salty
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