
Health benefits
Bitter melon: enhance immunity, antioxidant, anti-cancer and prevent cancer
White sugar: low protein
Ingredients
Bitter melon ( 1 root ) | Oil ( a little ) |
Salt ( appropriate amount ) | White sugar ( a little ) |
MSG ( a little ) | Olive oil ( a little ) |
How to make cold bitter melon

1. Cut off both ends of the bitter melon and scrape the inner flesh.

2. Cut into slices with a diagonal knife.

3. Add water to a clean pot and bring to a boil, add a little oil and salt, add bitter melon, and boil for 1 minutes or so.

4. Remove and rinse with cold boiled water to control the moisture.

5.Put a little salt, sugar and taste.

6. Drizzle with a little olive oil.

7. Stir evenly.

8.Finished product.
Tips
1.Add a little oil and salt when blanching, the color will be green and shiny.
2.Take a shower with cold boiled water, avoid using raw water.
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