Ingredients
Garlic moss ( handful ) | onion, ginger, garlic, oil, salt, soy sauce (appropriate amount) |
How to stir-fry garlic moss
1. Boil two bowls of water; put in the chopped garlic and let it boil until it opens again; take out the garlic
2. Heat the pan and add cold oil; add onion, ginger and garlic; add garlic moss
3.Add soy sauce and salt and stir-fry
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
