Chives and Tofu

2024-06-21 05:53:01  Views 2 Comments 0

Health benefits

Tofu: moisturizes dryness
Soy sauce: nourishes blood, protects teeth, and protects bones

Ingredients

Tofu ( 3 chunks )
Ham sausage ( 1 strip )
Oil ( 15g )
Salt ( 5g )
Chopped green onion ( 2 strips )
Ginger ( 1 petal )
Garlic ( 2 cloves )
Soy sauce ( 3 small spoons )
Fuel consumption ( half spoon )
Water starch ( half a bowl )
Sesame oil ( 3 drops )

How to make chives and tofu

  • Illustration of how to make chive tofu 1

    1.Ingredients: diced tofu
    Ingredients: chopped green onion, minced ginger and garlic, diced ham sausage, dried chili segments
    Sauce :3 drops of sesame oil, half a spoonful of oil, 3 spoons of soy sauce
    And: water starch

  • Scallion tofu Illustration of how to do it 2

    2.Heat hot water in a pot, blanch the tofu for about 4 minutes, drain into cold water and set aside

  • Chives and tofu Illustration of how to do it 3

    3.Heat oil in the pot again, add minced ginger and garlic and sauté until fragrant

  • Illustration of how to make chives and tofu 4

    4.Add ham Stir-fry diced intestines (you can use diced beef or pork instead)

  • Illustration of how to make chives and tofu 5

    5.Then add the tofu (Do not stir fry, otherwise it will rot easily and affect the appearance)

  • Illustration of how to make chives and tofu 6

    6.After one minute, release Pour in a little water, and then add: sauce to taste, water starch to thicken

  • Illustration of how to make chives and tofu 7

    7.Finally sprinkle Add: chopped green onion, dried chili pepper, cumin powder (or pepper powder)

  • Illustration of how to make chives and tofu 8

    8.You love it ?

  • Illustration of how to make chives and tofu 9

    9. Today’s chive tofu is a must-have.

Tips

Perfect with rice, chives and tofu.

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