Mashed potatoes

2024-06-21 05:57:15  Views 2 Comments 0

Health benefits

Soy sauce: nourish blood, protect teeth, protect bones

Ingredients
Small potatoes ( 10 )
Meat oil ( Appropriate amount )
Salt ( 2 grams )
Thirteen incense ( appropriate amount )
Chicken Essence ( 1g )
Chili pepper ( 2 )
Garlic ( 1 head )
Onion ( 1 head )
Boiling water ( 1 bowl )
Soy sauce ( 2 spoons )

How to make mashed potatoes

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    1. Wash and set aside.

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    2. Boil the potatoes and peel them.spare.

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    3.Crush the potatoes and set aside.

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    4. Chop onions, garlic, and peppers and set aside.

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    5.Put it into a bowl and add two spoons of soy sauce.

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    6.Put two grams of salt.

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    7.13 Fragrant, chicken essence.Place in a bowl.

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    8. Stir evenly.

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    9.A bowl of boiling water for later use

  • Illustration of how to make mashed potatoes 1010.Put the oil into the pot.
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    11.The meat and oil melt.Pour in the chopped chili pepper.

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    12. Pour in boiling water."If you don't have boiling water, cold water will do." 』

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    13. Pour in the mashed potatoes.

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    14. Stir evenly.“Be sure to stir-fry all the time.』

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    15. Stir-fry until there is no moisture."Don't fry it too dry.You can cook it when you think it’s OK! 』

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    16.Put it into a bowl and serve, "Simple home-cooked food." 』

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    17. Potatoes, garlic, peppers, and onions are all pure green grown at home.

Tips

Simple home-cooked food.

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