
Health benefits
Bitter melon: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Bitter melon ( One ) | Meat At the end ( half a catty ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
How to make emerald bitter melon shaozi

1. As shown in the picture, slice the prepared bitter melon and put it on a plate.Plate the minced meat and set aside.

2.Hot oil in the pot

3.Add minced meat and stir-fry

4.Saute over high heat for two minutes, until the aroma comes out.Turn to medium heat

5.Add bitter melon and salt, continue to stir-fry

6. Wait until the bitter melon becomes translucent.When green, it is ripe and ready to be cooked.
7.Installing
Tips
The more minced meat you fry, the more fragrant it will be!
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