Health benefits
Beans: low in protein
Red pepper: appetizer, digestion
Bacon: protect the nervous system
Ingredients
Beans (appropriate amount) | Red pepper ( 1 ) |
Bacon (appropriate amount) | Onions ( 1 root ) |
Oil ( appropriate amount ) | Oyster sauce (appropriate amount) |
Light soy sauce ( Adequate amount ) | Salt ( A small amount ) |
Chicken essence ( A small amount span> ) |
How to stir-fry beans in oyster sauce
1. Dice the bacon, dice the red pepper, and mince the green onion.
2. Dice the beans.
3. Heat oil in a pot and fry bacon over low heat.
4.Pour in the red pepper and stir-fry the green onions for a while
5. Stir-fry bacon, red pepper and green onion evenly, add a small amount of light soy sauce and a small amount of salt.
6.Pour in the diced beans and stir-fry evenly.
7.Add oyster sauce, stir-fry until it changes color, put a little water in the pot, stir-fry After a while, add a small amount of chicken essence.
8. Just put it on a plate, and the stir-fried beans in oyster sauce that go well with rice are ready.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
