Postgraduate entrance examination diary: Stir-fried green beans

2024-06-21 06:05:40  Views 2 Comments 0

Health benefits

French beans: low protein

Ingredients

Salt ( appropriate amount )
Green beans (1 jin)
Oil ( appropriate amount span> )
Ginger and garlic ( appropriate amount )
Dried chili pepper (appropriate amount)

Postgraduate entrance examination diary: how to stir-fry green beans

  • Postgraduate entrance examination diary: Illustration of how to make stir-fried green beans 1

    1. Heat oil in a pan, add washed green beans and stir-fry until watery.

  • Postgraduate Entrance Examination Diary: Illustration of Stir-fried Green Beans 2

    2. Remove the green beans and set aside.Dice ginger and garlic.Cut dried chili peppers into sections

  • Postgraduate Entrance Examination Diary: Illustration of How to Make Dried Green Beans 3

    3. Leave the bottom oil in the pot, and the accessories will pop out.Fragrance

  • Postgraduate Entrance Examination Diary: Illustration of Stir-fried Green Beans 4

    4. Add the green beans and continue to fry, season with salt and serve.

Tips

Green beans must be cooked before eating, otherwise they may be poisoned

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