Health benefits
Eggplant: promote blood circulation
Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Eggplant ( four ) | Peanut butter ( Four spoons ) |
Peanut oil ( Appropriate amount ) | Salt ( Appropriate amount ) |
Water ( appropriate amount ) | Chili pepper (appropriate amount ) |
| Dark soy sauce ( Moderate amount ) |
How to make peanut butter eggplant
1. Prepare all materials
2.Sauteed peppers
3.Scoop out
4. Stir-fry the eggplant in the pot
5. Stir-fry the eggplant until soft, add water and soy sauce, and simmer to reduce the juice.Add the previously fried chili pepper, salt to taste and peanut butter, stir well
6.A delicious dish Eggplant with peanut butter is ready
Tips
Eggplants should be soaked in water for a while and then drained
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
