How to make homemade French fries

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  1.Peel the potatoes, wash them and wait for later use

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  2. Cut the potatoes into strips and wash them with cold water

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  3.Put it into cold water and bring to a boil.You can sprinkle some salt.The food I give to my baby is cooked and no salt is sprinkled



4. Once cooked, you can scoop it up.There are two methods.First, if you have a lot of time at home, you can pick it up.Open it up and put it in a square shape, wait for it to cool down and put it in the refrigerator to freeze; secondly, for quick cooling, you can rinse it with cold water for a while, then spread it out and put it in a square shape, so that the time can be shortened, and then put it in the refrigerator to freeze



5. Of course, the freezing time should be at least 3 hours.Take out the frozen potato strips, heat the pan and add a little oil.Just put the potato strips in the pan and fry them.Since it may fry if exposed to oil when frozen, friends, please be careful

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  6.Wait until the potato chips change color and then fry them on another side

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  7.Fry until golden brown

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  8. Take it out of the pan and put it on the plate.There is no tomato sauce, which always feels a bit worse