Mushroom dish

2024-06-21 07:00:41  Views 2 Comments 0

Ingredients

Oyster sauce (appropriate amount)
Mushroom vegetables ( 6 roots )
Oil ( appropriate amount )
Salt ( 2 grams )
Garlic ( 3 cloves )
Light soy sauce ( appropriate amount )
Chicken essence ( appropriate amount )
Nande seasoning ( appropriate amount )

Shiitake mushroom dish How to make

  • Illustration of how to make mushroom dishes 1

    1.Prepare 6 mushroom dishes

  • Illustration of mushroom dishes 2

    2.Wash clean and set aside

  • Illustration of mushroom dishes 3

    3.3 cloves of garlic, minced and set aside

  • Shitake mushroom dish Practice illustration 4

    4.Put a little oil in the pot, pour in the minced garlic and sauté until fragrant

  • Illustration of how to make mushroom dishes 5

    5.Add the washed Shiitake mushrooms, stir-fry evenly

  • Illustration of how to make shiitake mushrooms 6

    6. Add 2 grams of salt, appropriate amount of light soy sauce, oyster sauce, and stir Stir-fried

  • Illustration of how to make shiitake mushrooms 7

    7.Finally add a little chicken essence, Nande seasoning and stir-fry

  • Illustration of how to make mushroom dishes 8

    8.Finally install it.

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