
Ingredients
Radish ( 3 ) | Vinegar, white sugar, oil, chili salt ( Just the right amount ) |
How to make sweet and sour radish
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1. Radish slices

2.Blanch in boiling water for two minutes

3.Take out, wait until warm, add sugar, vinegar, salt, stir evenly

4.Ten minutes later, fried peppers
5.Pour into the radish and stir evenly
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




