Health benefits
Potatoes: harmonizes the stomach
Soy sauce: nourishes blood, protects teeth, and protects bones
Ingredients
Green and red peppers ( one ) | |
small red peppers ( a ) | Salt ( appropriate amount ) |
Chicken essence ( appropriate amount ) | Thirteen Incense ( Appropriate amount ) |
Soybean oil ( appropriate amount ) | Oil consumption ( Appropriate amount ) |
Soy sauce ( Appropriate amount ) | Vinegar (appropriate amount) |
Garlic ( 3 cloves ) |
How to make spicy and sour potato shreds
1.Shred green and red peppers, slice garlic
2. Cut potatoes into shreds, rinse with water, soak in appropriate amount of white vinegar for 1 minute, then rinse twice and set aside
3. Heat oil, sauté garlic until fragrant, add shredded potatoes, salt, oil, soy sauce, thirteen spices, chicken essence and stir-fry until cooked, add green and red peppers, stir-fry before serving Plate
4.Dang Dang Dang, delicious food comes out of the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
