
Health benefits
Water spinach: enhance immunity, protect eyesight, fight cancer and prevent cancer
Ingredients
Water spinach ( 500g ) | Garlic ( 15g ) |
Chili ( 5g ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make garlic water spinach

1. Prepare water spinach, wash and set aside, mince garlic, mince pepper and set aside
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2. Heat the oil in the pan

3.Put in the minced garlic Sauté the peppers until fragrant

4.Pour in water spinach

5. Stir-fry over high heat

6.Fry evenly and season with salt

7.Continue to stir-fry evenly

8. Remove from pot and plate
Tips
You need to control the heat well for garlic water spinach.When frying, it must be stir-fried over high heat.And the frying time should not exceed five minutes, because if the frying time is too long, more vitamins in the vegetables will be lost.
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