
Health benefits
Zucchini: low in protein
Tomatoes: promoting fluid and quenching thirst
Ingredients
Zucchini ( one ) | Tomato ( one ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Minced onion and garlic ( a small amount ) |
How to stir-fry tomatoes and zucchini

1.Clean tomatoes and zucchini

2.Peel and cut the tomatoes into cubes, and cut the zucchini into thin slices

3.Prepare green onion and garlic cloves

4.Cold oil and hot pot

5.Add in minced onions and garlic and stir-fry until fragrant

6.Add tomatoes and stir-fry

7. Add the zucchini and stir-fry, stir-fry and add evenly Appropriate amount of salt

8. Stir-fry the zucchini until soft

9.Out of the pot
Tips
Add a small amount of water during the stir-frying process to avoid drying the pot
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