Cold Tofu

2024-06-21 08:07:02  Views 2 Comments 0

Health benefits

Tofu: Moisturizing

Ingredients

Tofu ( 2 pieces )
Ginger ( Two slices cut into fine pieces )
Garlic ( One )
Green Shu ( 3 branches )
Light soy sauce ( 3 spoons )
 Salt ( A small amount )
Chicken essence ( 2 spoons )
Sesame oil ( 1 spoon )
Homemade chili oil ( 1 spoon )

How to make cold tofu

  • Illustration of how to make cold tofu 1

    1.Cut the tofu into small cubes

  • Illustration of how to make cold tofu 2

    2.Add a small amount of water into the pot, add the tofu, wait until the water boils, then blanch the water.Do not skip this step

  • Illustration of how to make cold tofu 3

    3.Put it into a small basin and add pure water to prevent the tofu from sticking into a ball

  • Illustration of how to make cold tofu 4

    4.When the tofu is slightly cool, add minced ginger, minced garlic, minced millet and chili pepper,

  • Illustration of how to make cold tofu 5

    5.Add homemade spicy oil.If you like numbing, you can add an appropriate amount of pepper oil

  • Illustration of how to make cold tofu 6

    6.Mix well and serve on a plate

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