
Ingredients
Sweet potato leaves ( handful ) | Garlic ( Adequate amount ) |
Oil ( Appropriate amount ) | Salt ( Appropriate amount ) |
Chicken essence ( appropriate amount ) |
How to stir-fry sweet potato leaves

1.Choose a handful of your favorite sweet potato leaves and soak them

2.Peel off a layer of skin from the sweet potato stems.Leave the tender ones unpeeled and put them together with the leaves.Clean them all

3.Cut the pole into three sections and mince the garlic

4.Put oil in the pot, add sweet potato stalks and garlic and stir-fry until fragrant

5.Add sweet potato leaves and stir-fry evenly

6.After the sweet potato leaves change color, Add salt and chicken essence and stir-fry evenly, then it is ready to serve

7.Finished Picture p>
Tips
Put the sweet potatoes Peel off a layer of skin from the leaf stems, and the fried ones are particularly tender
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