
Health benefits
Lily: moisturizes the lungs
Ingredients
Lettuce ( 2 roots ) | Lily ( Half ) |
Edible oil ( 1 spoon ) | Salt ( 2 grams ) |
Rely on moisturizing the lungs in autumn, stir-fried lettuce and lily, a refreshing, simple and easy-to-use recipe

1. Wash and peel two lettuce stalks.

2. Wipe all silk to control dryness Moisture.

3.Half a fresh lily.

4.Cut off the lily roots, Break it off piece by piece, including any darkened areas.

5.Put a pot into the pot Spoon oil and turn on high heat.When the oil is hot, add lettuce and lily and stir-fry.

6.Add light soy sauce and Add salt and stir-fry until the edges of the lilies turn transparent, then remove from the pan.

7.Busy During your working day, you should also love yourself.
Tips
In the same way, you can also fry celery and lily.
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