Shredded celery and radish

2024-06-21 08:37:04  Views 2 Comments 0

Health benefits

Celery: low in protein
Carrot: enhance immunity, protect eyesight, fight cancer

Ingredients

Celery ( 200 grams )
Carrot ( 80g )
Salt ( 2g )
Light soy sauce ( 10g )
Sesame oil ( 10 grams )
Water ( 500 grams )
Ice water ( 500 grams )

How to make shredded celery and radish

  • Illustration of how to make shredded celery and radish 1

    1.Prepare the ingredients

  • How to make shredded celery and radish Illustration 2

    2.Tear off the celery and remove the tendons

  • Illustration of how to make shredded celery and radish 3

    3.Wash the celery and cut into shreds儿

  • Illustration of how to make shredded celery and radish 4

    4.Wash the carrots and cut into shreds

  • Illustration of how to make shredded celery and radish 5

    5.Add water to the pot and cook over high heat

  • Illustration of how to make shredded celery and radish 66.After the water boils, add shredded carrots and celery
  • Illustration of how to make shredded celery and radish 7

    7. Blanch for 30 seconds, take out the shredded carrots and celery

  • 8.Put shredded carrots and celery into ice water and let cool

  • Illustration of how to make shredded celery and radish 9

    9.After cooling, drain the water

  • Illustration of how to make shredded celery and radish 10

    10. Drain the carrot and celery shreds and pour them into a bowl

  • Illustration of how to make celery and radish shreds 11

    11.Add salt

  • Illustration of how to make shredded celery and radish 12

    12.Join Light Soy

  • Illustration of how to make shredded celery and radish 13

    13.Add sesame oil

  • Celery and radish Illustration of how to make silk 14

    14.Use chopsticks to stir evenly and serve out

  • Illustration of how to make shredded celery and radish 15

    15.Pour out, Ready to serve

本文地址：https://food.baitai100.com/post/10274.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！