
Ingredients
Garlic moss ( 1 handful ) | Sesame oil ( appropriate amount ) |
Light soy sauce ( 2 spoons ) | balsamic vinegar ( 1 spoon ) |
Salt ( a little ) | |
Red rice pepper ( 2 pieces ) |
How to make cold garlic moss

1.Prepare ingredients

2.Put garlic moss into boiling water

3.Add two drops of cooking oil to keep the beautiful color of the garlic moss, blanch it and put it in cold water

4.Tear into strips
5.Plating

6. Prepare the sauce: light soy sauce, fragrant Vinegar, salt, sugar, crushed red rice and pepper

7.Spread the sauce on the garlic moss p>

8.Add appropriate amount of sesame oil

9.Finished product picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







