
Health benefits
Baby cabbage: Shengjin
Ingredients
Baby cabbage (one) | Oil ( appropriate amount ) |
Onions ( Moderate amount ) | Garlic ( 2 cloves ) |
Red rice pepper ( Adequate amount ) | Salt ( appropriate amount ) |
Light soy sauce ( A spoonful ) |
How to stir-fry baby cabbage

1.Cut baby cabbage into strips

2.Cut onions, garlic, and peppers

3. Heat the oil, add onion and garlic and stir-fry until fragrant, add baby cabbage
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4. Stir well and add salt

5.Add a little Water

6.Saute until soft

7.Add pepper and onion segments

8.Light soy sauce

9. Stir well

10.Finished product picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







