
Health benefits
Lettuce: low protein
Ingredients
Lettuce ( 400g ) | Garlic ( 2 cloves ) |
Oil ( 5 grams ) | Salt ( 2 grams ) |
tempeh ( 1 block ) |
How to make tempeh, garlic and lettuce

1.Put oil in the pot, then add a piece of black bean and stir-fry.

2.Add minced garlic and stir-fry until fragrant.

3. Add the lettuce and stir-fry.

4.Add a small amount of salt, pour a small amount of water, and continue to stir-fry.

5.When the lettuce is fragrant, stir-fry evenly and serve.

6.A simple and delicious plate of green leafy vegetables is ready to eat.
Tips
The taste of tempeh is very special, adding a bit of sauce flavor to the light minced garlic vegetables.You can also try soy sauce!
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