Health benefits
Potatoes: harmonizes the stomach
Leeks: warms the body and promotes qi
Ingredients
Potatoes ( 2 ) | Leeks ( 100g ) |
Salt ( 3g ) | Chicken essence ( 2 grams ) |
Chopped green onion ( 2 grams ) |
How to stir-fry leeks with shredded potatoes
1.Peel and wash potatoes, wash leeks
2. Cut the leeks into sections and set aside
3.Potato first Slice and then shred.The thinner the potato slices, the easier it is to wash the shredded potatoes
4.Cut Wash the shredded potatoes in water, drain and set aside
5.Spring green onion
6. Boil the oil in the pot, add the chopped green onions and stir fry
8.Add salt and chicken essence, and continue to stir-fry until cooked
9.Add the leeks and continue to fry,
10.Leeks become soft Remove from the pan and plate
7.Add in shredded potatoes and stir-fry
Tips
The thinner you cut the shredded potatoes, the easier it will be to shred the potatoes.If you like crispier potato shreds, you can soak the cut potato shreds in water for a while
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